India’s agriculture: The need for solutions that will bridge information and knowledge gaps


Posted on February 12, 2011  /  0 Comments

LIRNEasia has been working on agriculture since 2007; our consultant lead economist Harsha de Silva since 2001.

Our focus has not been on the core concerns of agriculture experts, such as high-yield crops and fertilizer, but on how markets can be made to work better, how producers can get more for their labor, how consumers can get lower prices and waste can be reduced. Our colleagues at the Rural Technology and Business Incubator at IIT Madras have been working on a broader spectrum of these issues. It is good to see the key questions getting the attention they deserve in the media.

And rural India has far too few temperature-controlled warehouses that could help farmers and the nation build up reserves as a hedge against poor growing seasons.

When Mr. Talele’s vegetables are ready for harvest he immediately takes them to wholesale markets, which are controlled by committees of local traders. “Whatever the market decides, that’s the price we get,” he said.

Indian officials acknowledge that the country needs to increase investment in irrigation, encourage competition in wholesale and retail markets, and provide targeted food subsidies to the poor. And they also have to provide more education and jobs to villagers, so fewer people are forced to live off the land.

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